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GLUTEN FREE BAGELS

Writer: Dawn ThelenDawn Thelen

Are you tired of eating gluten free bagels that taste like a mouthful of cardboard and cost and arm and leg? I completely understand and have the solution for you, MAKE YOUR OWN! It's not as hard as it seems and only takes 5 simple ingredients and are about half the amount of carbs as regular store bought bagels! Check out the recipe here and have fun designing your own flavors!


Some of my favorite add-ins are:

  • Cinnamon and Raisins

  • Trader Joes Everything But the Bagel Seasoning

  • Chopped Apples w/ Cinnamon or Apple Pie Seasoning

  • Dairy-Free Miniature Chocolate Chips Minced Garlic and Parmasean



Would you like to see more recipes? Let me know what you'd like me to come up with!

XO - Coach Dawn





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